YENİ RAKI
The Balanced Harmony of Fresh Grapes and Raisins
​​​​​​​​​​The world's most produced and popular rakı, Yeni Rakı, which proudly represents a 500-year-old rakı culture, is produced by processing carefully selected fresh and dried grapes from Turkey. Yeni Rakı achieves perfection by adding high-quality aniseed to suma obtained from a well-balanced mixture of dried and fresh grapes. Yeni Rakı, which gives a name and life to a unique culture, has an alcohol content of 45%.
 
 
Alcohol volume: 45%
Official Launch Date: 1937
 
-The globally top-selling raki
-Proudly represents a 500-year-old raki culture
-The first name that comes to mind when it comes to Raki
-Produced by processing carefully selected fresh and dried grapes
 
Food pairing: It perfectly matches with different mezzes and main dishes of Turkish cuisine.